Get full nutrition facts for other Old Dutch products and all your other favorite brands. • Combine bu˜er, brown sugar, and light corn syrup in a 2 quart sauce pan. Caramel Corn - Old Dutch recipe by Connie Herman, is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. 1 Bag of Old Dutch Puffcorn (or any brand – this is the Old Dutch recipe) 1 Cup of Butter (not margarine) 1 1/4 Cups of Brown Sugar; 2/3 Cup of Light Corn Syrup; 1 Teaspoon of Baking Soda; Preparation – Time 10 Min Servings: 12. Our Puffcorn is puffed full of pure goodness with a light and delicious popcorn flavor. It's a quick and easy sweet and salty treat to make anytime. Prep Time: 60 min | Servings: 12 Ingredients Preparation • Preheat oven to 250°F. https://meladycooks.com/2019/01/09/white-chocolate-puffcorn And like all old dutch puffed corn snacks, our puffcorn starts with homegrown corn, are puffed full of pure goodness and delivered fresh from the heart of the upper midwest. Remove from heat, and pour over puff corn. https://tastykitchen.com/recipes/appetizers-and-snacks/puffcorn-caramel-corn There are 170 calories in 2 1/2 cups (1.1 oz) of Old Dutch Original Puffcorn. So whether you pop them in your mouth one at a time or by the handful, old dutch puffcorn is the perfect way to snack anytime of the day. Boil rapidly for 1 minute or until it comes to the soft ball stage. For the full recipe and ingredient list for caramel corn puffs, scroll to the bottom of this post. HOW TO MAKE CARAMEL PUFF CORN. It melts in your mouth and has no hard kernels or hulls. Ingredients. With only three ingredients it only takes 10 minutes to make plus cooling time. Personalized health review for Old Dutch Puffcorn, Cheesy: 170 calories, nutrition grade (D), problematic ingredients, and more. Learn the good & bad for 250,000+ products. (Note: This will cause the mixture to foam) • In a large roaster pan pour Old Dutch Puffcorn and pour caramel mixture … Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. And like all Old Dutch snacks, our Puffcorn is always homegrown and delivered from the heart of the Upper Midwest. French Onion Flavored - Old Dutch Main info: Puffcorn French Onion Flavored - Old Dutch 2 1/2 cups 170 calories 16.0 grams carbs 11.0 grams fat 2.0 grams protein 0.5 grams fiber 0 mg cholesterol 1.5 grams saturated fat 310.0 mg sodium 0 grams sugar 0 grams trans fat Combine butter, brown sugar, and light corn syrup in a microwave safe bowl. Melt in your mouth White Chocolate Puffcorn is a holiday favorite sweet treat! In a saucepan, heat butter, brown sugar, corn syrup and salt until it comes to a rolling boil. • Once mixture has melted add the baking soda. https://www.recipetips.com/recipe-cards/t--161259/almond-bark-puff-corn.asp • Cook on medium heat un(l mixture has melted.