Divide the lobster meat into 4 individual casserole dishes. shelled and defined medium raw shrimp • flour seasoned with 1 tablespoon Romano chhese and 1 /2 teaspoon each honey sriracha seasoning and pepper • Olive oil and butter for cooking • hot cherry red peppers, choppes • chicken stock • fresh lemon juce • Fresh chopped parsley and chives • Salt Recipe may be doubled if desired. This is another great recipe from my friend Maria from Maria’s Mixing Bowl! Taste and add more seasoning if needed. Nutrition Calories: 742 kcal Carbohydrates: 9 g Protein: 49 g Fat: 57 g Saturated Fat: 30 g Cholesterol: 322 mg Sodium: 1158 mg Potassium: 429 mg Fiber: 1 g Sugar: 3 g Vitamin A: 1956 IU Vitamin C: 8 mg Calcium: 478 … Pour cheese sauce over lobster. Sprinkle the crumbs over the casserole. Spray each casserole dish with Pam. Bake in the oven uncovered for about 30 minutes until the rice and seafood is cooked. Although this time I made the rice broth with fresh lobster, this dish or rice casserole is also delicious if you do it with frozen lobster, – defrosting it well and slowly before using it -, so that the price can be more accessible. Mar 27, 2016 - This is a wonderful casserole that contains, lobster, shrimp and crab meat. Wash and soak the rice in water for at least 30 minutes. After all, who can resist a dish that's some combination of cheesy, starchy, saucy, and finished with a crunchy topping? Take thirty minutes and whip up your family's new favorite casserole. I love using my dutch oven for this purpose, but you could also use a baking pan, or any other cookware. Season both sides of chicken breasts with salt and pepper. Drain and set aside. Rate this Lobster Casserole recipe with 2 lbs lobster meat, cooked, cooled, and cut into bite-size pieces, 1/3 cup butter, 1 garlic clove, minced, 1/2 cup cracker crumb, 3/4 cup monterey jack cheese, shredded, 1 … Ingredients: 7 (cheese .. half .. paprika ...) 2. The lobster mac n cheese is starting to come together now. Preheat oven to 350° F. Add butter to bottom of 9x13 inch baking dish. lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster, remove all meat, and chop coarsely. In small bowl combine parsley, bread crumbs and remaining 2 tablespoons of parmesan cheese and sprinkle half of mixture over each portion. This seafood casserole is full of shrimp and scallops so it’s a seafood lover’s delight. Maryland Deviled Crab Casserole Ingredients: 1 cup finely chopped onion 1 cup finely chopped green pepper 3 tablespoons butter 3 tablespoons flour 1-1/2 cups half and half 2 egg yolks, beaten slightly 1 teaspoon Old Bay Seasoning 1/8 teaspoon salt 2 teaspoons Worcestershire sauce 1 tablespoon prepared mustard 1 tablespoon finely chopped chives 1? Using a craypot (or Dutch oven casserole), bring water, ginger and scallops to boil for 15 minutes. These lobsters, called "shedders," are a delight to eat -- it takes no effort to get at the tail and claw meat. You could easily halve this recipe and have amazing results. Remove the pan from the burner and stir in the peas. 1 lobster; 1.5 cups rice; 500 ml water; 5-6 thinly sliced ginger; 50g dried scallops; 3 tbsp thinly sliced scallions; Salt and white pepper to taste; METHOD . In a 4-quart Dutch oven cook pasta according to package directions, adding the lobster tail for the last 7 minutes of cooking and adding the broccoli for the last 3 minutes of cooking. Rice in Broth with Lobster Recetas del Señor Señor brandy, lobster, salt, cooking oil, pepper, red bell pepper, bay leaf and 5 more Lobster Macaroni and Cheese Casserole The Spruce Eats